Photos from Wild Art of this Place; Recipes for Doug Fir Probiotic Soda, Locust Blossom Vermouth
June 10, 2012
May 22-31: Wild Art of this Place, Recipes for Doug Fir Probiotic Soda & Locust Blossom Vermouth 22 Ca Poppy for Relaxation: While weeding, I collected the upper part of spent flowers after blooming, leaves and stems. I made a relaxation tea by steeping the plant for 20 minutes, straining and then adding honey. 23 […]
Hands On: Making Acorn Marzipan
May 25, 2012
Read More4-Course Wild Food Feast & Native Beverages
May 11th – 21st This post focuses on my event at Polly’s Paladar supper club, where The Living Wild Project prepared a four-course meal and beverages from wild, seasonal edibles and then served the meal to 50 people. See the 19th below for the menu. It was challenging to pull together but with help from […]
Relax w/CA Poppy, Drink Vitamin C Tea from Douglas Fir & Enjoy Salad from Wild Sweet Pea Tips
May 11, 2012
1 CA Poppy: I’ve continued to scatter seeds in my garden every year and now am lucky to have an abundance of poppies. I gathered the upper plant and flower of poppies that had grown like weeds between the rocks in my garden and finished flowering. I’ll dry these and use as a relaxation tea […]
Pine Pollen Superfood, Douglas Fir Tip Sorbet, CA Poppy for Relaxation
1 CA Poppy: I’ve continued to scatter seeds in my garden every year and now am lucky to have an abundance of poppies. I gathered the upper plant and flower of poppies that had grown like weeds between the rocks in my garden and finished flowering. I’ll dry these and use as a relaxation tea […]
